I had planned on sharing my baking adventures on here, but forgot to do so the past couple times I've baked. Today's baking adventure consisted of a recipe I found for double chocolate brownies. Once I got the batter ready, I was kind of afraid that I did something wrong because the batter was SO thick. I wondered if I forgot to add something or added too much of something. They turned out pretty good though, so I guess that's just how home made brownie batter must be like? I wouldn't know...prior to this, I've only made brownies out of a box!
Here's proof that I've been practicing my baking skills! I'm debating tackling banana bread sometime soon...
| Ryan's favorite dessert :) |
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